italian colors restaurant
Call (510) 482 - 8094 for To-Go and Delivery

Patio Open

We're open . . . again. Join us on our heated patio. For reservations, click here or call the restaurant and press 2.

Single use menus. Chairs and tables are sanitized with 95% isopropyl alcohol between use. There is a separate bathroom with multiple HEPA filters designated for customer use only.

We take this responsibility very seriously and will continue to monitor expert recommendations and implement enhanced practices as necessary. However, none of these precautions will make a difference if our clientele does not actively participate in them as well.

Please be empathetic: do your part to keep our neighbors and staff safe.

Curbside Pickup

  1. Consult our Shelter In Place Menu and Wine List
  2. Call and place your order (have a credit card ready)
  3. Drive into the parking lot; park in front of the fountain
  4. Wait for an employee
  5. Receive your food, cocktails, and wine

Delivery

We pay our own employees to drive. We do not partner with tech-vulture courier companies.

To order delivery, call (510)-482-8094

Delivery Minimum

(before tax and delivery fee)

Note Times Indicate Distance

  • Within 10 minutes = $70
  • 10 - 15 minutes = $100
  • 15 - 20 minutes = $150
  • 20+ minutes = $200
Cocktails & Wine Available for Delivery.



TO OUR LOYAL COMMUNITY
Thank you for taking precautions to protect our herd. Our dining room will be closed until public health officials deem it safe for the public to congregate again.

Please understand that we are closely monitoring this dynamic environment we find ourselves in. We are committed to serving you for as long as we can do so safely. Going forward, Italian Colors favorites will be available for curbside pick-up and delivery. Our goal during these difficult times is to safely maintain jobs for our employees while continuing to serve the city we love. While a clean and sanitary restaurant has always been a priority at Italian Colors, here are a few extra precautions we are taking:

  • Our entire staff is wearing (and constantly changing) plastic gloves.
  • We have always offered sick-leave benefits to our staff, so they are not faced with a decision between their health and their work.
  • All employees have been re-educated on the biological functions of viruses and bacteria.
  • We will continue to make informed decisions guided by the local health officials and will continue to keep our guests in the loop.

Thank you for your patronage.